Day 7 started with sleep. Lots of amazing sleep! We didn’t get out of bed till 11:00am, and started our probiotics and meal shakes. For lunch I combined leafy greens with ground turkey and spanish rice, topped with salsa, for an appetizing salad. Enjoy making something new from your left overs! Lots of new and delicious meals can be made with just a little bit of this and a little bit of that.
For dinner we had some soup to warm us up on a chilly night! I found this recipe from the blog “Life Is A Run”. Ingredients: 4-6 cups low sodium organic chicken stock, 1lb chicken breast, 1 can organic gazpacho beans, 1 can organic corn, 2 tomatoes diced, one small white onion, 2 green bell peppers chopped, cilantro, 1 jalapeño chopped, juice of 1 lime, cumin, chili powder, onion powder, salt, pepper, red pepper flakes. I combined everything in the crock pot and set it on high for 3 hours (or low for 5-6 hours.
Almost done!! We’re looking forward to a steak dinner after this cleanse and going to a concert with friends. In the mean time, Robby’s already dropped some weight and is trimming up. Lucky!